Only two pages wasted

After all that angsting about which notebook to use for my lists...I've decided to keep the original. I mean, everything's already written out, why go to all the hassle? There's still plenty of room in the spiral, too. I can save the other one for a different project.

So. To keep up with putting the lists here, I give you the staples list:

• Salt, pepper, spices and herbs*:
  
  
  
  • Marjoram
  
  
  • Basil
  
  
  • Oregano
  
  
  • Parsley
  
  
  • Garlic powder
  
  
  • Onion powder
  
  
  • Cinnamon
  
  
  • Nutmeg
  
  
  • Ginger
  
  
  • Curry powder
  
  
  • Coriander
  
  
  
  


• Sugar, creamer


• Coffee, tea, and hot chocolate mix


• Oatmeal, cream of rice


• Bisquick, flour


• Syrup, honey


• Emergency can-goods:
  
  
  
  • Tuna
  
  
  • Beans
  
  
  • Chunky soups
  
  
  • Ravioli
  
  
  • ETA beef stew
  
  
  • kippers
  
  
  • mac'n'cheese
  
  
  
  

*Need small spice containers